The Way We Eat Meat Needs To Change—And These Companies Are Leading The Way

It’s a highly dramatized and simplified version of a new wave of meat production, but the idea is there: Scientists are now extracting from an animal’s nearly limitless supply of cells and growing them outside of the body in order to create what’s referred to as clean, cultured, cruelty-free, or cell-based meat, depending on who you’re talking to. [Full Article]